MEALS AVAILABLE AT THE SIETAR CONGRESS 2008

MENU 1

Vegetable Stew
Ravioli Neapolitan

Or

Asparagus stew with fish and almonds
Small roasted chicken with potatoes

Dessert: Savarin with caramel sauce
   


MENU 2

Rice Milanese Style
Spanish Omelette

Or

Picadillo soup with noodles and mint
Veal loin with peppers

Dessert: homemade custard



MENU 3

Small Pies with Salad
Russian Salad (potato salad with vegetables and mayonnaise)

Or

Codfish and leek stew
Supreme of breaded chicken in tomato sauce with garnish

Dessert: Ice cream gateau


Beverages: beer or soft drink and mineral water.